Step 4: Serve the shrimp and zoodles with lemon wedges and enjoy! Add salt and pepper to taste along with a squeeze of fresh lemon juice. Step 3: When the Zoodles have softened, add the shrimp back to the pan. Do not over cook the zoodles or they will turn to mush! Sauté them for just 1-2 minutes until they begin to soften. Add the zoodles to the pan along with the chicken stock and 2 more tablespoons of butter. Step 2: Transfer the shrimp to a plate and set aside while you move on to the zucchini. In a pinch a box grater can also be used to make zucchini noodles. Add the Italian seasoning and minced garlic and sauté the shrimp until they’re fully cooked. Begin by making noodles out of zucchini using a Spiralizer or other special tool for making vegetable noodles. You’ll start the recipe by sautéing the shrimp in the olive oil and 2 tablespoons of butter. Step 1: Raw shrimp are grey in color and will turn pink as you cook them.
#Shrimp and zoodles free
Zoodles are a great way to replace carb-filled noodles with the healthier, keto approved zucchini.ĭon’t you just love a fast, delicious dinner that is also good for you? Using zoodles instead of pasta means this dish is naturally gluten free and totally keto friendly.
Another option to save time is to buy ready made zoodles in the produce section of your grocery store. 1 pound (450g) raw medium shrimp, peeled and deveined 4 medium zucchini 4 tablespoons softened butter, or ghee, divided 4 garlic cloves, finely chopped. You can use a spiralizer, a mandolin, or a juliene peeler. Toss the shrimp, the rest of the garlic, rest of the olive oil, lemon juice and shrimp in a bowl. Top zoodles with Tuscan shrimp and serve immediately. Drain immediately and divide between serving dishes. Drop in zoodles and allow to cook for two to three minutes. Bring a medium pot of salted water to a boil on the stove top. “ Zoodles” is a fun name for noodles made from zucchini. Stir, making sure all shrimp are evenly coated in the sauce. Best of all, it’s keto-friendly, too!Ī delicious dinner that can be on my table in less than 20 minutes? Sign me up! Garlic Butter Shrimp with Zoodles is 100% keto friendly and so quick to prepare from start to finish, you’ll want to add this recipe to your favorites list. This oh-so-easy Garlic Butter Shrimp with Zoodles is fancy enough for guests, but fast enough for every day.
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